Mood & Maze

22 and Never Fried an Egg
Since the start of the coronavirus, my mum has been cooking two meals a day, every day. We wake up at around 11 or 12, have brunch, then at 7...
Tempo
There is always an attraction about ancient cities like Athens, Rome, Alexandria and Jerusalem, just to name a few that are on my bucket list. Yet, it is hard to...
Part of Infinity, Half of Forever
When I was 6 or 7, I had to finish a homework on writing about family pictures. It was the first time I realized the weight of a photo. I...
A monumental task would be bestowed on you
This is actually the first part of an ancient saying from one of the most famous Chinese philosophers, Mengzi. The rest of the sentence is talking about how Heaven would...
Childhood Food
There is a childhood food memory that I am really fond of---the iced gem biscuits. The iced gem biscuits (花占餅) are nibble-size, circular crackers with artificial-colored sugar on top. It...
A Writer’s Life with Lok
Series of conversations exploring the gravity of events in Hong Kong and unfamiliar personal moments of history